>> Varieties
70% White Grenache, 18% Chardonnay, 12% White Sauvignon
13.5% vol.
>> Vinification
Decontamination of the must by flotation, fermentation at low temperature of 14ºC, and subsequent work with fine mothers of the coupage in tank for 4 months.
Vegan certificate
Tasting note
Pale straw yellow, lemon-steel reflections, bright and marked tear.
Free of aromas, fruity notes can be intuited such as stone fruits (white peach, apricot), citrus, ripe pineapple and a pleasant floral-vegetable background, with hints of white flower, dried straw and balsamic touch (grass, fennel).
Silky and unctuous on the palate, serious yet elegant, wide fleshy sensation, long aftertaste, medium citrus acidity, fruity and slightly spicy-balsamic finish (sweet pepper, mint) and fresh aftertaste, a little vegetable and creamy sensation.
Free of aromas, fruity notes can be intuited such as stone fruits (white peach, apricot), citrus, ripe pineapple and a pleasant floral-vegetable background, with hints of white flower, dried straw and balsamic touch (grass, fennel).
Silky and unctuous on the palate, serious yet elegant, wide fleshy sensation, long aftertaste, medium citrus acidity, fruity and slightly spicy-balsamic finish (sweet pepper, mint) and fresh aftertaste, a little vegetable and creamy sensation.
IMPORTANT: the minium order amount is a box of 6 bottles, combinable between our vareities to reduce packaging and management costs. Any order that does not meet the minimum purchase requirements will be rejected. If you wish, you can consult our terms and conditions of purchase for more details.